This afternoon Green Class took part in a fantastic food workshop led by Warburtons. The session started with us learning about the history of Warburtons, along with finding out some very interesting facts. Did you know that Warburtons makes over 2 million bread products every single day?
Then we talked all about healthy eating and looked at each of the different food groups. Next, we got ready for our sandwich making! We donned our hair nets and aprons, as we learnt all about food hygiene. We didn't want to contaminate our lovely sandwiches with hairs from our head or germs from our clothes.
We then made our own delicious sandwiches with some tasty but healthy fillings!
Finally, we enjoyed our tasty creations! What did you put on your sandwich? Can you identify which food group each ingredient comes from?
